Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 15 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for...  more ->

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Free meals on duty Onsite free car parking Subsidised gym membership Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to...  more ->

Chef de partie - Events- Berkhamsted -£30,000 p/a live in available Job title: Chef de partie - Events- Berkhamsted - Buckinghamshire Location: Berkhamsted - Buckinghamshire Salary: £30,000 per annum, live in available Shifts: Working 5/7 days on a 40 hour a week basis, early shift 8-4pm, late shift 2-10pm We are currently recruitin for talended chef de partie for this events venue in Berkhamst click apply for full job details more ->

Are you a culinary enthusiast looking for a vibrant kitchen to call home We're on the hunt for a talented Senior Chef de Partie to join our passionate team here at? The Duke of York in Barnet . If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine! Your Bread and Butter? Bas click apply for full job details more ->

Salary £28K plus excellent benefits Nestled within the elegant Sopwell House in St Albans, Omboo Restaurant offers a culinary journey inspired by Pan-Asian flavors. We pride ourselves on delivering an exceptional dining experience through our innovative dishes and world-class service. Our kitchen is a dynamic environment where creativity and passion for food are at the forefront click apply for full job details more ->

We're currently recruiting a passionate Chef/Cook to bring the flavour to Defence on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining experiences that align with popular tastes and dietary requirements, click apply for full job details more ->

Sous Chef My client is seeking a talented and experienced Sous Chef to join their culinary team. As a Sous Chef, you will play a vital role in the success of their pubs culinary operations, working alongside their Head Chef to deliver exceptional menus. You will be responsible for managing the kitchen in the absence of the Head Chef, overseeing food preparation and ensuring that all dishes are of the click apply for full job details more ->

Head Chef Salary - Earnings of up to £45,000 + Fantastic Bonus Fantastic Opportunity to work within an incredible restaurant that has been in part of the opportunity to achieve be part of a team that have some of the most passion around strong sous Chef looking for career progression and development! or passionate head chef looking for Growth within a well established brand About the company Well kno click apply for full job details more ->

Sous Chef - B&I Location: Hatfield Salary: Up to £35,000 My client is looking for an exceptional Sous Chef to help head up this lovely B&I site in Hatfield. We are looking for a Sous Chef who is super keen and has experience in high-end catering. You will be comfortable leading a kitchen and be a support to the Head Chef click apply for full job details more ->

Head Chef at Farm Shop's Cafe/Restaurant Farm Shop's Cafe/Restaurant is renowned for its fresh, locally sourced ingredients and a diverse menu that spans breakfast, lunch, and afternoon tea. Offerings include classic breakfast favorites, wholesome lunch options, delicious smoothies, freshly squeezed juices, and an array of cakes and pastries click apply for full job details more ->

Are you passionate about creating culinary masterpieces As a Sous Chef at? The Cricketers in Sarratt , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service click apply for full job details more ->

Our clients are a prestigious hotel venue in Ware and have an exciting new opportunity for a Sous Chef to join their catering team. Reporting to the Executive Chef, the Senior Sous Chef is responsible for the day-to-day management, preparation and service of all food within the hotel and for ensuring the highest standards of quality and delivery are maintained at all times and strict food hygiene c click apply for full job details more ->

We are seeking:- An ambitious and experienced chef looking for a new Head Chef role or making the step up to Head Chef, who is friendly, professional, experienced and who can meet the needs of our cafe operation. Operating Monday to Sunday but closed in the evenings. Cafe on The Common Our cafe located on Chorleywood Common is a busy 30 seat training cafe, where we train young adults age 18-25 with a click apply for full job details more ->

We are so excited to continue collaborating with one of the most prestigious luxury hotels in the UK. They are looking for a Commis Pastry Chef with a flair for creating picture-perfect pastries to join their team. You will hold your NVQ Levels 1 & 2 or equivalent. Youll be wondering whats in it for you as a Commis Pastry Chef. . click apply for full job details more ->

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. Were not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food click apply for full job details more ->

About Us Berkhamsted Golf Club is a prestigious golf club known for its natural landscapes, exceptional facilities, quality culinary offerings. We pride ourselves on delivering exquisite dining experiences to our members and guests, with a menu that features locally sourced ingredients and innovative dishes. We also operated our own herb and vegetable gardens, along with doing our own butchery, bake click apply for full job details more ->