General Manager Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023.? You'll be a commercial leader of your very own Pizzeria. Entrepreneurial and able to spot every chance to drive sales in your restaurant whilst making strong links with your local community. This is a commercial role with tons of opportunity to make it your own. Lead a multichannel business, inspire and motivate your team & deliver KPIs through your people. What you'll do: Drive the financial success of your Pizzeria through strategic and commercial initiatives Uphold...  more ->

We're currently recruiting an ambitious Chef Manager to help us create exceptional food experiences for Chartwells on a part time basis, contracted to 20 hours per week. As a Chef Manager, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Could you bring your Spark to Chartwells? Here's what you need to know before applying for a Chef Manager position with Compass Group UK&I. We...  more ->

We're currently recruiting a dedicated Catering Supervisor to help ensure the smooth running of the operations in Eurest on a part time basis, contracted to 22.5 hours per week. As a Catering Supervisor, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not...  more ->

Restaurant General Manager Durham Are you an experienced and motivated leader in the restaurant industry? We're seeking a highly skilled Restaurant General Managers for our North East division. Our Quick Service Restaurant (QSR) brand is a dynamic and innovative leader in the fast food industry, dedicated to delivering high-quality, delicious meals with exceptional speed and convenience click apply for full job details more ->

Bar Manager: We are looking for an experienced Bar Manager to join team at our Lartington Hall, Barnard Castle with the possibility of supporting our other venues in the area Runa Farm and The Croft Hotel. Our Bar Managers are responsible for the operational delivery of service shifts, hotel and restaurant operations and 5 weddings click apply for full job details more ->

Role: Burger King Assistant Manager Location: Penrith, CA11 0DT Hours: Full Time Contract/Permanent Hourly Rate: £12.24 per hour Company: Asda Express We are looking for a dedicated Assistant Manager who can lead, inspire and motivate a team to join our welcoming Burger King Store! Our Hospitality Assistant Managers are responsible for managing the restaurant when the Manager is not around; Assistant click apply for full job details more ->

Chef Manager - Spennymoor Up to £28,080 per annum (DOE) Monday - Friday 7am - 3pm We currently have a fantastic opportunity for an experienced Chef Manager based in Spennymoor. Personality behind every plate Dine provides tailored food services to 140 clients in the business and industry sector click apply for full job details more ->

Kitchen Manager £29,000 + Benefits Penrith, Cumbria Benefits: Competitive salary Immediate Start Dynamic work environment Professional growth and career development opportunities Paid day off on your birthday Free minibus to work for some locations Option to purchase a weeks additional holiday Free meal on shift 25% of product in farmshop Join our team as a Team Leader in Gloucester, where you will click apply for full job details more ->

Head Chef with Planning and launching expertise Are you a highly skilled Head Chef with a passion for leading and inspiring your team, curating and managing amazing menus, driving profits and have experience in launching New Restaurants? We have an exciting opportunity for you to join our team and be part of the planning stage for our upcoming restaurant click apply for full job details more ->

A Multi award winning fine dine restaurant & Boutique Hotel Sous chef required £37,000 - £40,000 Depending On Experience Plus excellent Tips North Yorkshire YO62 area. Must have multi rosette experience to be considered. Please be aware there is no live in available for the role, ideally due to location you must drive. . click apply for full job details more ->

My client, a stunning contemporary Inn and restaurant in the Lakes is currently looking for a chef de partie to join the back of house team. This award winning 2 rosette pub serves the very best contemporary dishes all sourced from the best local suppliers. They are looking for an enthusiastic and motivated chef. 4 day working week, no split shifts, equal pro rata share of service charge, free meals click apply for full job details more ->

We are looking for passionate professionals to join our kitchen team for an brand new restaurant; Bazaar. The role will be to assist the Head Chef in running and establishing a busy day service and evening service with a concentration on cuts of meat, smoked, BBQ and grilled with both a Mediterranean flavour and American with a selection of wonderful side dishes, alongside afternoon teas and break click apply for full job details more ->

Do you have a passion for all things sweet? Want to join our team on an exciting adventure opening a new restaurant and leading a pastry section? We are looking for an experienced Head Pastry chef with a minimum 3-4 years experience as a senior pastry chef with experience in all aspects of pastry including fine desserts, Mediterranean desserts, afternoon teas and some bread knowledge, who is keen to click apply for full job details more ->

Whats the purpose of role: Responsible for providing support in running the Halal Kitchen with a team of Chefs, ensuring airline specifications are met, and all compliance needs are met in line with company, legal and airline standards. Who youll deal with: Internal: Head Chef, Sous Chefs, General Assistants, Operations Manager and other departments External: Customers, EHO, Auditors What youll be click apply for full job details more ->

Sous Chef £42,000 + Benefits Kendal Benefits: Pension Staff Parking Food Whilst on Duty Development Opportunities Staff Training Join our culinary team as a Sous Chef, where you will play a crucial role in supporting the Head Chef to deliver exceptional dining experiences at a leading restaurant click apply for full job details more ->